Basic Skills in Parenteral Nutrition Management – Part A (M23)

Skills Lab

Date & Time:

February 15, 2027

10:30 AM - 12:00 PM CT

Format:

In Person

CE Credits:

1.5 Hours

UAN: JA0002345-0000-27-025-L99-P

Course Level:

Basic

Pediatric Content Included

PN

Parenteral Content Included

session objectives:

What You'll Learn

Explore a variety of topics related to parenteral nutrition management in this deep dive session. This session will address knowledge gaps through interactive discussions, hands-on demonstrations, and case study presentations. There will be multiple stations covering a variety of topics, and the latest practices, research, and guidelines to enhance clinical practice skills will be featured. Participants may move among the individual stations as they choose. Please note: This skills lab has two sessions during the ASPEN27 conference, and the topics presented will be different in each session.

  • Explain basic acid-base disorders and how they apply to the patient receiving parenteral nutrition.
  • Identify assessment and treatment strategies to manage electrolytes and glycemic control in patients receiving parenteral nutrition.
  • Effectively manage IV access and parenteral nutrition compounding complications.

 

Topics & Presenters

Glycemic Management of the Patient Receiving Parenteral Nutrition

Anne Tucker
PharmD, BCNSP, FASPEN

Clinical Pharmacy Specialist

Critical Care / Nutrition Support , The University of Texas MD Anderson Cancer Center

Houston, TX

To Add or Not to Add: Treatment of Potassium and Magnesium Imbalances in the Parenteral Nutrition Patient

Jessica Monczka
RD, CNSC, FASPEN

Senior Manager, Nutrition Quality Assurance

Clinical Pharmacy Services, Option Care Health

Bannockburn, IL

The Ins and Outs of Parenteral Nutrition Access Devices

Kathleen Tushar
RN, BSN

Nutrition Support Registered Nurse

Center for Human Nutrition, Cleveland Clinic

Cleveland, OH

It's all about the acid-base, no trouble: identification and treatment of acid-base disorders.

Angela Bingham
PharmD, BCPS, BCNSP, BCCCP, FASPEN, FCCP, FASHP, FCCM

Chair

Philadelphia College of Pharmacy, School of Health Professions, Saint Joseph's University

PharmD Program Director

Philadelphia College of Pharmacy, School of Health Professions, Saint Joseph's University

Remington Professor of Pharmacy

Philadelphia College of Pharmacy, School of Health Professions, Saint Joseph's University

Philadelphia, PA

Key Calculations in Parenteral Nutrition Order Writing

Sara Bliss
PharmD, BCPS, BCNSP, BCCCP, FASPEN

Clinical Pharmacist

Nutrition Support, UNC Hospitals

Chapel Hill, NC

Moderators:

Rina Patel

PharmD, BCNSP, FASPEN

Clinical Pharmacy Specialist in Critical Care and Nutrition Support

The University of Texas MD Anderson Cancer Center

Houston, TX