Roundtables (RT2)

Roundtables

Date & Time:

February 16, 2027

1:45 PM - 3:15 PM CT

Format:

In Person

CE Credits:

1.5 Hours

UAN: No Pharmacy Credit

Course Level:

Basic

Pediatric Content Included

EN

Enteral Content Included

PN

Parenteral Content Included

session objectives:

What You'll Learn

Discuss specific nutrition support topics during the Roundtables Session. Tables will be organized by topic and participants will have an opportunity to interact in small groups with members of the healthcare team. Each roundtable will have a faculty leader who will meet with groups for 25 minutes before participants are asked to move to another table for discussion on a different topic. Participants will have an opportunity to visit three tables during the session.

 

Enteral Nutrition Safety Practices in Pediatric Transplant (RT2-A) PD, EN

  • Describe enteral nutrition safety recommendations for hang-time and how they might differ from manufacturer guidelines for hang-time.
  • Identify common barriers to following enteral nutrition safety recommendations faced by patients who have received a solid organ transplant and their caregivers.
  • Compare strategies used by patients and caregivers to overcome barriers to following enteral nutrition safety recommendations.

 

Ethics of Nutrition Support in Unclear Clinical Scenarios: POTS, MALS, MCAS, and EDS (RT2-B) PD

  • Apply ethical frameworks to guide nutrition support decisions in patients with complex, overlapping conditions such as POTS, MCAS, MALS, and EDS.
  • Identify practical strategies for interprofessional collaboration and shared decision-making when evidence for nutrition interventions is limited.
  • Develop approaches to align nutrition support with patient-centered goals while minimizing harm and provider moral distress.

 

Nutrition Support in Hematologic Oncology: Optimizing Outcomes Through Clinical Care (RT2-C) EN, PN

  • Identify nutrition support opportunities in patients experiencing treatment for hematological malignancy.
  • Describe pharmacological options to maximize acceptability/feasibility/tolerance of nutrition support.

 

A Comprehensive Approach to Micronutrients in Home Parenteral Nutrition: Standardization, Challenges, and Opportunities for Improved Safety (RT2-D) PN

  • Describe how standardized micronutrient-related processes can reduce operational burden, improve workflow efficiency, and support safer clinical decision-making for patients receiving home parenteral nutrition.

 

Our Experience Developing an Advanced Practice Provider as an Enteral Access Specialist in a Tertiary Academic Medical Center (RT2-E) EN

  • Identify the benefits of the role of enteral access specialist.
  • Describe organizational challenges associated with implementing an enteral access specialist role.
  • Identify strategies to improve nutrition delivery in your institution.

 

Patients in the Wild: Beyond Critical or Acute Care as a Clinical Variable in Care Plans (RT2-F)

  • Identify common gaps between inpatient-designed nutrition support plans and real-world home implementation.
  • Discuss practical strategies to adapt or bridge care plans so they better align with patient and family capacity and daily life.

 

Water: A Vital Nutrient in Nutrition Support (RT2-G)

  • Identify commonly used equations for estimating fluid requirements and their limitations in adults receiving nutrition support.
  • Implement more precise strategies for determining fluid requirements and the importance of ongoing monitoring of fluid status.

 

Malnutrition and Wound Healing: Implementing the 2025 International Guidelines in Clinical Practice (RT2-H)

  • Identify gaps and barriers in recognizing and addressing malnutrition in patients with wounds.
  • Apply evidence-based recommendations from the 2025 International Wound Care Guidelines to clinical scenarios involving nutrition assessment and intervention.
  • Develop practical, interprofessional strategies to integrate malnutrition screening, assessment, and intervention into wound care workflows to improve patient outcomes.

 

From Learners to Leaders: Cultivating Nutrition Support Expertise Through Education, Quality Improvement, and Research (RT2-I)

  • Apply evidence-based strategies to engage members of the healthcare team in nutrition support-focused quality improvement and research initiatives that align with national guidelines and improve safety and clinical outcomes.
  • Design a structured, competency-based nutrition support learning experience that integrates clinical practice, quality improvement, and scholarly activity and can be applied across disciplines and institutional settings.

 

Board Certification – Advancing Practice or Alphabet Soup? (RT2-J)

  • Identify strategies for promoting and supporting specialty board certification within healthcare organizations to enhance professional development, interprofessional collaboration, and quality of care.
  • Describe the evidence supporting the association between interprofessional specialty board certifications and improved clinician knowledge, adherence to evidence-based guidelines, and patient outcomes.

 

PD = Pediatric Content

EN = Enteral Nutrition Content

PN = Parenteral Nutrition Content

 

Topics & Presenters

Enteral Nutrition Safety Practices in Pediatric Transplant (RT2-A)

Tina Sun
MS, RD, LDN, CCTD

Clinical Nutrition Specialist II

Division of Gastroenterology and Nutrition (ACT Patients) , Boston Children's Hospital

Boston, MA

Enteral Nutrition Safety Practices in Pediatric Transplant (RT2-A)

Jessica Leonard
RD, LDN, CSP, CCTD, CACFD

Senior Clinical Nutrition Specialist

Division of Gastroenterology, Hepatology and Nutrition, Boston Children's Hospital

Boston, MA

Ethics of Nutrition Support in Unclear Clinical Scenarios: POTS, MALS, MCAS, and EDS (RT2-B)

Albert Barrocas
MD, FACS, FASPEN

Adjunct Professor of Surgery

Tulane University School of Medicine

Atlanta, GA

Ethics of Nutrition Support in Unclear Clinical Scenarios: POTS, MALS, MCAS, and EDS (RT2-B)

Brandi Weller
PharmD, BCNSP

Home Infusion Pharmacy Manager

Children's Mercy Home Care

Kansas City, MO

Nutrition Support in Hematologic Oncology: Optimizing Outcomes Through Clinical Care (RT2-C)

Jessica Wade
MS, RD, LD, CNSC

Senior Clinical Dietitian

OhioHealth Riverside Methodist Hospital

Columbus, OH

Nutrition Support in Hematologic Oncology: Optimizing Outcomes Through Clinical Care (RT2-C)

Michelle Meyer
PharmD, BCNSP

Lead Pharmacist for Nutrition Support Team

OhioHealth Grant Medical Center

Columbus, OH, United States

A Comprehensive Approach to Micronutrients in Home Parenteral Nutrition: Standardization, Challenges, and Opportunities for Improved Safety (RT2-D)

Amanda Scippa
RD, LDN, CNSC

Senior Director of Nutrition Support Operations

KabaFusion

Woburn, MA

A Comprehensive Approach to Micronutrients in Home Parenteral Nutrition: Standardization, Challenges, and Opportunities for Improved Safety (RT2-D)

Kristy Feeney
MS, RD, CNSC

Infusion Support Dietitian

KabaFusion

Seattle, WA

Our Experience Developing an Advanced Practice Provider as an Enteral Access Specialist in a Tertiary Academic Medical Center (RT2-E)

Jessica Werdel
MSN, RN, ACNP-BC

Acute Care Nurse Practitioner

Division of Neurocritical Care , University of North Carolina Medical Center/ UNC Rex Hospital

Chapel Hill, NC

Patients in the Wild: Beyond Critical or Acute Care as a Clinical Variable in Care Plans (RT2-F)

John Mahalchak
BS

President-Elect

Board of Directors, The Oley Foundation

Pittsburgh, PA

Patients in the Wild: Beyond Critical or Acute Care as a Clinical Variable in Care Plans (RT2-F)

Sivan Kinberg
MD

Assistant Professor of Pediatrics and Clinical Informatics

Division of Pediatric Gastroenterology, Hepatology, and Nutrition, Columbia University Irving Medical Center

Director, Pediatric Intestinal Rehabilitation Center

Columbia University Irving Medical Center

New York, NY

Water: A Vital Nutrient in Nutrition Support (RT2-G)

Linda Lord
NP, ACNP-BC, CNSC, FASPEN

Nutrition Support Nurse Practitioner

University of Rochester Medical Center

Rochester, NY

Water: A Vital Nutrient in Nutrition Support (RT2-G)

Carol Ireton-Jones
PhD, RDN, CNSC, CSDH, FASPEN

Nutrition Therapy Specialist

Good Nutrition for Good Living

Carrollton, TX

Malnutrition and Wound Healing: Implementing the 2025 International Guidelines in Clinical Practice (RT2-H)

Crystal Scott
MS, RD-AP, NWCC, FAND

Director of Nutrition Systems

Morrison Healthcare

Redding, CA

From Learners to Leaders: Cultivating Nutrition Support Expertise Through Education, Quality Improvement, and Research (RT2-I)

Angela Bingham
PharmD, BCPS, BCNSP, BCCCP, FASPEN, FCCP, FASHP, FCCM

Chair

Philadelphia College of Pharmacy, School of Health Professions, Saint Joseph's University

PharmD Program Director

Philadelphia College of Pharmacy, School of Health Professions, Saint Joseph's University

Remington Professor of Pharmacy

Philadelphia College of Pharmacy, School of Health Professions, Saint Joseph's University

Philadelphia, PA

From Learners to Leaders: Cultivating Nutrition Support Expertise Through Education, Quality Improvement, and Research (RT2-I)

Haley Kavelak
PharmD, BCCCP

Critical Care Pharmacy Specialist

St. Luke's University Health Network

PGY2 Critical Care Pharmacy Residency Program Director

St. Luke's University Health Network

Bethlehem, PA

Board Certification - Advancing Practice or Alphabet Soup? (RT2-J)

Brenda Gray
PharmD, CNSC, CVAAc, VA-BC, BCSCP, FASPEN

Clinical Director

Clinical Pharmacy Partners

Tampa, FL

Board Certification - Advancing Practice or Alphabet Soup? (RT2-J)

Lillian Harvey Banchik
MD, FACS, FASPEN, CVAAc, VA-BC, DABS

Retired Physician

San Diego, CA