Corporate Event
Date & Time:
February 15, 2026
6:00 AM – 7:30 AM PT
Format:
In Person & Virtual
session objectives:
What You'll Learn
- Identify key clinical indicators for initiating PN in critically ill adult surgical patients.
- Apply advanced nutrition assessment techniques to guide PN formulation and dosing among adults.
- Evaluate strategies to prevent PN-related complications among adults in both inpatient and home settings.
- Understand the interdisciplinary roles of physicians, dietitians, and pharmacists in PN management using various strategies to optimize individualized nutrition support outcomes.
This is a non-promotional education program not accredited for continuing education and free for all.
Sponsored by
Topics & Presenters
Lindsey Russell
MD, MSc, CNSC, FRCPC
Gastroenterologist
Digestive Disease and Surgery Institute, Cleveland Clinic
Cleveland,
OH
Christan Bury
MS, RD, LD, CNSC
Advanced Practice II Dietitian
Digestive Disease and Surgery Institute, Cleveland Clinic
Cleveland,
OH
Sarah Cogle
PharmD, BCCCP, BCNSP, FCCM, FASPEN
Clinical Pharmacist Specialist and Team Lead
Burn Critical Care/Nutrition Support, Vanderbilt University Medical Center
Nashville,
TN