The Nutrition Support Fundamentals Course is a multi-part program taught by an interprofessional faculty. It provides a comprehensive overview of nutrition support therapy. Course topics include malnutrition, pediatric and neonatal nutrition, parenteral and enteral nutrition, acid base, and more. This course can help identify personal knowledge gaps, guide future areas of learning, and may also help you prepare for certification exams. Additionally, attendees can earn valuable CE credits for the live sessions. 

The course is available in several formats: 

Live online course in the summer. (up to 14.5 CE credits available)  

Live online course with a rebroadcast of presentations from the previous summer course, along with live Q&A with the faculty in the winter. (up to 14.5 CE credits available)  

On-demand session recordings available anytime on the ASPEN eLearning Center (CE credit is not available for session recordings).

Winter 2025 Course Overview

*Please note the dates and times for each individual session as they may vary from week to week. All time zones are U.S. Eastern Time.